Friday, November 18, 2011

I love Thanksgiving and I hate to say this but I love the food the most. I have a number of things to be thankful for this year (every year) and I plan to give thanks. However, the food is my secret pleasure. That being said I have been fortunate enough to have 3 pieces in Squidoo's new Thanksgiving mag. You can read of the origins of the holiday, story of a single father's success at bringing off a stressful holiday in a non-stressful fashion and a recipe for a low sodium (but delicious) turkey. Find them here:



Thanksgiving

http://squidoo.com/thanksgiving27



Thanksgiving, A Single Father's View

http://squidoo.com/thanksgiving72



Preparing Thanksgiving Turkey With The Cool Gourmet

http://squidoo.com/thanksgiving23 http://amplify.com/u/a1ijvk

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